Rembrandt Aged Gouda and DaneKo Fontina

Rembrandt Aged Gouda and DaneKo Fontina

Len, the Big Cheese himself

Len, the Big Cheese himself

Len was serving up some great cheeses at Wine World for the Third Thursday tasting. There was DaneKo Fontina, a Danish cheese I’ve never tried and just loved. It has kind of a sour-dough bread taste. The Rembrandt Aged Gouda was wonderful and the Manchego was fantastic. I usually prefer red wine with cheeses but the Fontina was wonderful with the white wines tonight especially the Peirano Estate Viognier.