Welcome to OurDailyCheese.com. This website is an off-shoot of BottleReport.com. As Dan and Dennis explored the world of wine they were always finding cheese. But hey, they also found cheese when they aren’t drinking wine. So Dan started this site as an outlet to show our love and fascination about cheese. We’ve enlisted the help of Wes Black to expand our search. Join us. Let us know what cheese you like.
Candy is not the only sweet thing for Halloween and the month of October. Somerdale has a “sweet” grass-fed cheddar who’s color fits the season perfectly – pumkin orange. This is actually the cheese of the month on sale at the Augusta Whole...read more
Believe it or not, the marriage of pumpkin beer and cheese is quite a beautiful one. Pairing the delicious Imperial Pumking Ale frome Southern Tier with a rich and cream cheese such as a plain chevre or triple cream Brie is absolutely a match made in heaven. The...read more
Looking for a new place to sample the cheese selection? Well, it just so happens that a new Kroger opened up in Grovetown, GA this September. It is somewhat of a “super” Kroger, not only because they sell clothing, but also because of the vast quantity of...read more
If you are an artisan cheese enthusiast, connoisseur of fine cheeses, or just like the way that cheese tastes, then you are in for a treat. Whole Foods Maret Augusta (WFMA) is hosting a cheese tasting this coming Tuesday evening from 6-7pm (9/13/16). In coordination...read more
Cheese goes fantastic on pizza. Pizza tastes great with cheese. Come on down To the Friday Wine Tasting at Whole Foods Augusta to try this delicious “pizza-tasting” cheese. The store has a huge selection of cheese varietals to sample this evening....read more
The locals know what’s best in town. Asking our server at a small restaurant/bar, Tapas 52, about the best cheese-sampling place in town, he suggested that we try out “Queijeria Nacional”. This suggestion was later given by another waiter. To make...read more
Gathering thoughts and writing about cheese- two things easily done over an espresso while watching mothers hold their child’s hand as they walk them to the neighborhood kindergarten. A ” mom and pops” style cafe set the stage and surprised me with a...read more
There is just something special about trying a food or drink from where it’s made. A spot that’s difficult to place your finger on, but present nonetheless. Port wine is no exception. Port wines are wines fortified with other liquors to ensure a longer...read more
Thus far on this Cheesy Spanish adventure, we have done and seen a lot of great things. The cheese has certainly been one of the greater things experienced. From traditional Spanish Manchego in Madrid, to savory Edam cheese canvassing a Portuguese dish known as...read more
On the drive to the ATL airport from Augusta, Ga and the urge just came on me. Currently writing a list of all the Spanish/Portuguese cheeses from my text. Of course, tasting notes and pairing notes are being jotted down. More research to come and photos accompanied...read more
The Big Cheese
Wes Black is our Editor-in-Chief for OurDailyCheese.com.He is a self-described “Cheese and Beverage Enthusiast, Aspiring Journalist.” Join us in welcoming Wes. Let him help you explore the love of cheese.