Welcome to OurDailyCheese.com. This website is an off-shoot of BottleReport.com. As Dan and Dennis explored the world of wine they were always finding cheese. But hey, they also found cheese when they aren’t drinking wine. So Dan started this site as an outlet to show our love and fascination about cheese. We’ve enlisted the help of Wes Black to expand our search. Join us. Let us know what cheese you like.
White Chedda Black Peppa and Garlickin' Parmesan Moon Cheese I like Moon Cheese. It's a crunchy little snack I've found at Costco and Mrs. Dan has found at Lidl. It is expensive so I only buy it when I'm hungry and can't resist. Mrs. Dan came to the rescue and found...read more
I was checking out Dennis' cooking team during Wednesday supper at church. The team was preparing bourbon-brown sugar pork and jerk pork on Dennis' big portable BBQ rig. Inside he had some Président® Pub Cheese with Cheddar and Sriracha he had picked up at Sam's. It...read more
Len was serving up some great cheeses at Wine World for the Third Thursday tasting. There was DaneKo Fontina, a Danish cheese I've never tried and just loved. It has kind of a sour-dough bread taste. The Rembrandt Aged Gouda was wonderful and the Manchego was...read more
I bought this 6 oz package at Earth Fare for nibbles on Valentine's Day. Nice way to spice things up. This isn't a supper hot cheese but has nice flavors with just a little heat. Roth has added chipotle (the up and coming chile pepper), habanero and jalepeno to this...read more
Whole Foods is known for having a lot of events throughout each month, but December presented an extraordinarily high volume of events. The great thing is that a large number involved cheese. On December 8th, a beer and cheese pairing event was held (already written...read more
Last Thursday (Dec 8), the Augusta Whole Foods hosted something that you don't see very often, a beer and cheese tasting. That is correct, beer pairs with cheese just as well as its grape-descended counterpart. Being the chillier months of the year, heavy beers such...read more
Is it wine-cheese-wine? How about cheese-wine-cheese? When at a cheese and wine tasting, you can sample however you want, but the end goal is to show how complementing wines and cheeses influence the taste of one another. That is exactly what Bambi and Grady did...read more
With the holiday season comes a slew of social events. These events can range from family celebrations, intimate fireside dinners, or even holiday work functions. Whatever the occassion, food is sure to be involved. This coming Thursday (11/10/2016) the Augusta Whole...read more
Candy is not the only sweet thing for Halloween and the month of October. Somerdale has a "sweet" grass-fed cheddar who's color fits the season perfectly - pumkin orange. This is actually the cheese of the month on sale at the Augusta Whole Foods Market for $12.99/lb....read more
Believe it or not, the marriage of pumpkin beer and cheese is quite a beautiful one. Pairing the delicious Imperial Pumking Ale frome Southern Tier with a rich and cream cheese such as a plain chevre or triple cream Brie is absolutely a match made in heaven. The...read more
The Big Cheese
Wes Black is our Editor-in-Chief for OurDailyCheese.com.He is a self-described “Cheese and Beverage Enthusiast, Aspiring Journalist.” Join us in welcoming Wes. Let him help you explore the love of cheese.